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  How to Decorate Your Wedding Cake With Edible Flowers
 
 

Step 1 Set up the rest of your wedding. The color scheme and venue of your wedding are going to shape what kind of cake you have. Then, when those facets are decided, you can choose your edible flowers.

Step 2 Find out what edible flowers are available to you. Ask your wedding cake baker what your options are, so you know how much narrowing down you'll be doing.

Step 3 Taste the flowers. People are going to (potentially) eat the flowers you put on your cake, so the first thing you should consider is if they're worth eating.

Step 4 Choose the ones that look best on the cake. After you know they're edible, now you consider the way they look and choose the edible flower that fits best.

 

Chocolate Buttercream Icing is the favorite icing of many people.

What really makes this 3-layer Italian Cream Cake is the toasted pecans.

Here is a recipe for a three-layer Pig Pickin' Cake a.k.a. Mandarin Orange Cake that is typically served at a southern barbecue.





 

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